Lunch

Our lunch menu is served between 11.30-15.00

DANISH OPEN SANDWICHES

REMEMBER – Remouladens Danish open sandwiches
can also be ordered as Take Away

Vadouvan herring with onions, sour cream 48 & quail eggs on malt rye bread
130,-

Crispy fish fillet with filled beurre blanc sauce & pickled vegetables on malt rye bread
155,-
Shrimps +35,-

Fish cakes with smoked pork lard, gooseberry remoulade & capers on rye malt bread
145,-

Eggs, shrimp salad, lobster mayo & piment d’ espelette on malt rye bread
145,-

Tomatoes with burrata, silverbeet, almond, basil & chorizo vinaigrette on malt rye bread
135,-

New Danish potatoes, peas, radishes & sour cream on malt rye bread
135,-

Chicken salad from Hopballe with apples, celery, spring onions & bacon on malt rye bread
145,-

Beef tartare with gochujang, salted pointed cabbage, spring onions, egg yolk & shiso cress on malt rye bread
145,-

Selection of cheese – 4 pieces
155,-

Lunch menu 1

Haddock ceviche with grilled peas, wasabi, lemon, oyster cream & sauce nage

“Tartelet”
Vol-au-vent with confit chicken, roasted velouté & spring vegetable fricassée

Vanilla soft serve ice cream with peaches, raspberry sorbet & crumble

425,-

 

Á LA CARTE

Prunier caviar with blinis, sour cream, cress & red onion
10 gram Prunier classique Caviar 295,-
30 gram Prunier classique Caviar 795,-

Gillardeau Oysters
choose between:
Natural
Champagne
Fried
1 pc. Kr. 50,-

Moules marinières with chips & aioli
Kr. 195,-

“Stjerneskud”
White bread served with breaded fillet of fish,
steamed fish, Faroese salmon & hand-peeled shrimps
Kr. 255,-

“Tartelet”
Vol-au-vent with confit chicken, roasted velouté & spring vegetable fricassée
Kr. 195,-

Tatar of beef with chips & aioli
Kr. 195,-

Ribeye steak with chips & sauce bearnaise
445,-

The green
Grilled cabbage with poached egg, seasonal vegetables, fresh cheese & tomato sauce
170,-

Selection of cheese
Kr. 155,-

Vanilla soft serve ice cream with peaches, raspberry sorbet & crumble
Kr. 100,-

Petit fours
Kr. 45,-

Commercial cards and some private cards will be surcharged with a fee, which will be shown on your receipt.
The fee rate may vary depending on the type of card and country of origin.

CHILDRENS MENU
 

FOR KIDS UNDER 12 YEARS

Fried chicked burger with salad, aioli, ketchup & chips
kr. 125,-

Pasta with homemade bolognese
kr. 115,-

Crispy fish fillet with chips, remoulade & ketchup
kr. 115,-

Softice with chocolate sauce
kr. 55,-

Commercial cards and some private cards will be surcharged with a fee, which will be shown on your receipt.
The fee rate may vary depending on the type of card and country of origin.