Our lunch menu is served between 11.30-15.00
DANISH OPEN SANDWICHES
REMEMBER – Remouladens Danish open sandwiches
can also be ordered as Take Away
Spiced herring with onions, pickled mustard seeds, ramson capers & egg yolk cream on organic malt rye bread
115,-
New Danish potatoes with smoked cheese, lovage mayo & green asparagus on toasted organic malt rye bread
115,-
Eggs with confit tomato, pimento mayo, crispy tapioca & bitter salad on organic malt rye bread
115,-
Crayfish salad with eggs, tapioca & grilled lemon on organic malt rye bread
125,-
Smoked salmon with avocado, fennel, souer cream with dill and pickled onions on roasted organic malt rye bread
120,-
Crispy fish fillet with hand-peeled shrimps & beurre blanc with pickled vegetables on organic malt rye bread
140,-
Chicken salad of confit chicken from Hopballe Mølle, bacon and pickled white asparagus on butter fried white bread
125,-
Tartar with onions, tarragon mayo, crispy potatoes, fresh horseradish & raw egg yolk on organic malt rye bread
130,-
Old cheese “black Marskbo” raw onion, radishes, roasted hazelnuts & zacapa 23 rum on toasted organic malt rye bread
110,-