Our lunch menu is served between 11.30-15.00



DANISH OPEN SANDWICHES

REMEMBER – Remouladens danish open sandwiches
can also be ordered as Take AWay

Marinated herring with pickled potatoes, chives cream & quail egg
90,-

Spiced herring, apple, shallots, capers & mustard
90,-

Smoked salmon from the Faroe Islands, skyr, horseradish, apple & fennel
90,-

Organic eggs with hand-peeled shrimps, dill mayonnaise & lemon
85,-

Crispy plaice with hand-peeled shrimps, remoulade & grilled lemon
90,-

Roast beef with pickled cucumber, crisp onion & horseradish mayonnaise
80,-

Tomatoes, quail egg, basil & “Thybo” cheese
80,-

Homemade ‘Rullepølse’ with mustard cream, onion & “sky”
80,-

Tatar with crisp potato, eggyolk cream & shallots
90,–

Lunch in 1 hour

1 Danish open sandwich
Organic eggs with hand-peeled shrimps, dill mayonnaise & lemon

&

White bread served with salmon, steamed and breaded fillet of fish & shrimps
Or
Steak of minced organic beef with fried white bread, fried egg, caramelized onions, beetroot & cress

Kr. 225,-